We made up the Mexican Rice Bowl recipe from PaleOMG tonight and it was definitely tasty. Very filling 🙂 We topped it with Pico de Gallo instead of salsa like the recipe calls for and it was a perfect pairing! Next time we make it, we will probably add more spice, like paprika, cayenne pepper, and chili powder for some extra flavor because we love spicy food! This is definitely on the make again list
Ellen Jay's Paleo-ish Lifestyle 